BY MEG VAN HUYGEN for WEEKLY VOLCANO 5/8/26 | Once, there was this teriyaki joint by my boyfriend’s house. It was just okay, and it […]
Category: FOOD
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Tacoma’s Got a New Aroma, Thanks to Sliced at Museum of Glass
BY MEG VAN HUYGEN for WEEKLY VOLCANO 4/17/26 | On Sunday afternoon, having just crossed the Chihuly Bridge toward Dock Street, I smelled meat. Grilled […]
Balloon Roof Baking Co. Opens New Location on 6th Ave – At Last
BY MEG VAN HUYGEN for WEEKLY VOLCANO 4/10/26 | I was never the kind of person who had a favorite bakery until I learned about […]
Mikey’s Public House Has a New Lease on Pizza
BY MEG VAN HUYGEN for WEEKLY VOLCANO 4/3/26 | What’s old is new again. With a few extra sparkles. Straightaway, this is one of those […]
We Got Crabs at Zesty Steakhouse
BY MEG VAN HUYGEN for WEEKLY VOLCANO 3/27/26 | Sometimes you and your guy drive down a busy stroad on a rainy night and see […]
Clam Jam: A South Sound Chowder Roundup
BY JACKIE FENDER for WEEKLY VOLCANO 3/6/26 | Don’t let the unseasonably warm weather fool you. It is, in fact, winter. I’m not about to […]