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Category: FOOD

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New Frontier Has a New Owner
  • FOOD

New Frontier Has a New Owner

  • Keelin Everly-Lang
  • August 6, 2026
  • 0

BY MEG VAN HUYGEN for WEEKLY VOLCANO | 8/7/2026 Longtime industry vet Ryan Carr took over the historic dive in June 2026. Last week, a […]

Mangia! Mangia! Sorci’s Italian Café makes every day worth celebrating
  • FOOD

Mangia! Mangia! Sorci’s Italian Café makes every day worth celebrating

  • Keelin Everly-Lang
  • July 30, 2026
  • 0

BY JACKIE FENDER for WEEKLY VOLCANO | 7/31/2026 There’s something undeniably charming about downtown Sumner. If you haven’t visited lately, I advise you to make […]

Asado Is as Astounding for Happy Hour as It Is for Special Occasions
  • FOOD

Asado Is as Astounding for Happy Hour as It Is for Special Occasions

  • Keelin Everly-Lang
  • July 23, 2026
  • 0

BY MEG VAN HUYGEN for WEEKLY VOLCANO | 7/24/2026 Here’s another story about how I was wrong! And also gluttony …  It’s not that bad […]

Foodie Fun Fact: Real Art Tacoma Serves Some Super Solid Sandwiches
  • FOOD

Foodie Fun Fact: Real Art Tacoma Serves Some Super Solid Sandwiches

  • Keelin Everly-Lang
  • July 16, 2026
  • 0

BY MEG VAN HUYGEN for WEEKLY VOLCANO | 7/17/2026 Slightly privileged rant incoming: When you’ve been writing about restaurants for over half your life, you […]

Not Just a Wunder Bar: The Berliner Beerhall
  • FOOD

Not Just a Wunder Bar: The Berliner Beerhall

  • Keelin Everly-Lang
  • July 9, 2026
  • 0

BY MEG VAN HUYGEN For a decade, Berliner Beerhall was kind of a punchline in downtown Tacoma. At South 24th and Pacific, the banner reading […]

Hans’s Place Returns to Form
  • FOOD

Hans’s Place Returns to Form

  • Keelin Everly-Lang
  • July 2, 2026
  • 0

BY MEG VAN HUYGEN for WEEKLY VOLCANO | 7/3/2026 The chicken at Hans’s Place was super good, then kinda bad? And is now super good […]

The Menu at Hot Fish House in Lakewood Is Your New To-Do List
  • FOOD

The Menu at Hot Fish House in Lakewood Is Your New To-Do List

  • Keelin Everly-Lang
  • June 25, 2026
  • 0

BY MEG VAN HUYGEN for WEEKLY VOLCANO | 6/26/2026 Look, I don’t know what your problem is, but my problem is that I have had […]

Fresh Rolls Founder Shares Recipe for Success
  • FOOD

Fresh Rolls Founder Shares Recipe for Success

  • Keelin Everly-Lang
  • June 18, 2026
  • 0

BY ANGELA JOSSY for WEEKLY VOLCANO | 6/19/2026 I’m about to tell you something I wanted to keep to myself. But as I found myself […]

Burger, Bourbon and Bay Vibes
  • FOOD

Burger, Bourbon and Bay Vibes

  • Keelin Everly-Lang
  • June 11, 2026
  • 0

BY JACKIE FENDER for WEEKLY VOLCANO 6/12/2026 | Stack 571 delivers a family-friendly dining experience at Point Ruston without sacrificing flavor or personality. Waterfront dining […]

When C. Davis Texas BBQ Is in Town, You Get in Line
  • FOOD
  • REVIEWS

When C. Davis Texas BBQ Is in Town, You Get in Line

  • Ajossy
  • June 4, 2026
  • 0

BY MEG VAN HUYGEN for WEEKLY VOLCANO 6/5/26 | Full disclosure: C. Davis Texas BBQ is based in Seattle, not Pierce County. But it’s a […]

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