BY JACKIE FENDER for the WEEKLY VOLCANO | 8/28/2026 Overflo Potato is dishing out loaded baked potatoes that are anything but humble. What do hobbits […]
Category: FOOD
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Impromptu Pizza Party at Parky’s
BY MEG VAN HUYGEN for WEEKLY VOLCANO | 8/21/2026 Don’t sleep on the “after-school pizza” at this historic, chaotic Tacoma dive It seems that more […]
Room to Grow: Wooden City Levels Up and Adds The Loyal
BY JACKIE FENDER for WEEKLY VOLCANO | 8/14/2026 Some restaurants deserve a little breathing room before you start singing their praises. When Wooden City relocated […]
New Frontier Has a New Owner
BY MEG VAN HUYGEN for WEEKLY VOLCANO | 8/7/2026 Longtime industry vet Ryan Carr took over the historic dive in June 2026. Last week, a […]
Mangia! Mangia! Sorci’s Italian Café makes every day worth celebrating
BY JACKIE FENDER for WEEKLY VOLCANO | 7/31/2026 There’s something undeniably charming about downtown Sumner. If you haven’t visited lately, I advise you to make […]
Asado Is as Astounding for Happy Hour as It Is for Special Occasions
BY MEG VAN HUYGEN for WEEKLY VOLCANO | 7/24/2026 Here’s another story about how I was wrong! And also gluttony … It’s not that bad […]
Foodie Fun Fact: Real Art Tacoma Serves Some Super Solid Sandwiches
BY MEG VAN HUYGEN for WEEKLY VOLCANO | 7/17/2026 Slightly privileged rant incoming: When you’ve been writing about restaurants for over half your life, you […]
Not Just a Wunder Bar: The Berliner Beerhall
BY MEG VAN HUYGEN For a decade, Berliner Beerhall was kind of a punchline in downtown Tacoma. At South 24th and Pacific, the banner reading […]
Hans’s Place Returns to Form
BY MEG VAN HUYGEN for WEEKLY VOLCANO | 7/3/2026 The chicken at Hans’s Place was super good, then kinda bad? And is now super good […]
The Menu at Hot Fish House in Lakewood Is Your New To-Do List
BY MEG VAN HUYGEN for WEEKLY VOLCANO | 6/26/2026 Look, I don’t know what your problem is, but my problem is that I have had […]